Pork Ham Hocks
- Naturally pasture-raised, given time to reach its prime, finished with locally sourced fine-grain that truly produces a difference you can taste.
- Corn and Soy Free.
- No Hormones, No Antibiotics.
Bring rich, slow-cooked flavor to the table with our Ham Hocks. Made from premium Berkshire pork raised right here by our family—without antibiotics or added hormones—these meaty, smoked cuts deliver deep, savory flavor perfect for hearty, comforting meals.
We raise our own Berkshire pigs with care, producing pork prized for its exceptional marbling, natural tenderness, and rich flavor you can taste in every bite.
Perfect for soups, beans, stews, greens, and slow-cooked dishes, ham hocks add smoky depth and satisfying flavor that transforms simple ingredients into something memorable. Whether simmered low and slow or used to build rich broths and stocks, High Country Cuts Ham Hocks deliver dependable quality and classic homestyle flavor.
With High Country Cuts, you’re not just cooking a meal—you’re supporting a local ranching family, humane practices, and a tradition of quality you can trust.