Berkshire Bacon
- Naturally pasture-raised, given time to reach its prime, finished with locally sourced fine-grain that truly produces a difference you can taste.
- Corn and Soy Free.
- No Hormones, No Antibiotics.
Bring rich, smoky flavor to the table with our handcrafted Bacon. Made from premium Berkshire pork raised right here by our family—without antibiotics or added hormones—this bacon is carefully cured and smoked, then sliced a hearty 1/4-inch thick for the perfect balance of savory flavor and a crisp, satisfying bite.
We raise our own Berkshire pigs with care, producing pork prized for its exceptional marbling, natural tenderness, and deep, satisfying flavor in every bite.
Versatile and a staple in any kitchen, it’s perfect for classic breakfasts, BLTs, burgers, salads, or adding depth to your favorite recipes. Whether cooked crisp or left a little chewy, High Country Cuts Bacon delivers dependable quality and bold, comforting flavor.
With High Country Cuts, you’re not just serving a meal—you’re supporting a local ranching family, humane practices, and a tradition of quality you can trust.